About this experience
You can't fully understand Uzbekistan without exploring its bright flavors! During the tour, you will meet the main character of the national cuisine - pilaf. A master class on cooking this appetizing dish will take place in a traditional village near Samarkand - this way, you will see the life of Uzbeks and feel the true color of the country. As guests of a local family, you will prepare pilaf under the guidance of the homeowner, learn the secrets of mastery, taste fragrant bread, have dinner while chatting about local life - and experience the hospitality of Uzbekistan.
What to expect
Pilaf master class
Day will start with a visit to a typical Samarkand market, where we will buy meat, rice, and spices for pilaf together. I will tell you about the nuances of choosing ingredients and help you find tasty souvenirs. Then we will head to the outskirts of Samarkand, to the kishlak (summer settlement) of Terakzor, where a local family awaits you as guests. Under the guidance of the homeowner, you will cook authentic Uzbek pilaf, participating in all stages. After the
