About this experience
Join me to cook a real Osh plov at our home, together with my family! You will learn how to choose the right products at the market, the advantage of Uzgen rice, what to do with kurdjuchny fat, and why we love yellow carrots. Enjoy the culinary masterpiece and get to know what a real Eastern feast is.
What to expect
Master class and friendly gathering
We will start with a visit to the local market. I will explain how to distinguish good Uzgen rice, which carrots to choose, and how to bargain like locals in Osh. Then we will go to my home. Under the guidance of a family chef, you will participate in slicing, frying, boiling, and stewing the plov. While it is cooking, take a walk around our community: immerse yourself in the local culture, way of life, and architecture. Finally, we will invite you to a heartfelt gathering in a cozy green courtyard with a trestle bed and a hearth.
Organizational details
Products and transfer to the venue of the master class are included in the price.
