About this experience
To discover the history of France - the country of gourmets - through its cuisine, head to Lyon. You may wonder why? Simply because it is the gastronomic capital of France. We will stroll through the old districts and taste local specialties: sausages and brioches, lardons, hams, and paté en croûte. We will wash them down with the famous Côtes du Rhône wine. For dessert - chocolate made according to a traditional recipe with a history of more than a century.
What to Expect
Tasty Secrets of Lyon
Fresh cheeses and meat delicacies, seasonal vegetables, local wine... All the variety of French cuisine awaits you not in a fancy restaurant or even a small bistro, but at the market! In our walk, non-touristy views of the city, a bit of history, ancient legends, and the most delicious facts will come together:
- how to find Italy in France
- what traboules are and what they hide
- what delicacies the Auvergne-Rhône-Alpes region is famous for
Organizational Details
- Tasting of products and drinks is paid for separately (from €30 per person)
- The chocolate boutique is closed on Sundays, it can be replaced with a market for organic products