About this experience
The world of Neapolitan culinary traditions is so rich and captivating that when I moved to Naples in 2008, I was simply smitten and deeply immersed in this theme, discovering new products and dishes every day. With great enthusiasm, I will share my knowledge of local cuisine during a stroll through the fish market and teach you how to cook traditional dishes.
Neapolitan cuisine is one of the most vibrant regional cuisines in Italy. Italians, especially those from the South, have a special relationship with food and dining. When they meet, they can spend hours discussing how the family meal went, what mom, sister, or grandmother cooked, whose lasagna was tastier, or whose parmigiana looked more beautiful.
What to expect
I will take you through the colorful fish market of Naples, where I will teach you how to choose fresh fish, seafood, and the most delicious vegetables and how to bargain in the local dialect.
Then we will head to my place, where together in the kitchen we will prepare the signature dishes of Neapolitan housewives and even chefs. I live on one of the most picturesque streets in Naples, where you will enjoy a breathtaking panorama of the city and Vesuvius. You will immerse yourself in local life and learn a lot about the lives of the city's residents. You will experience a sea of positive emotions, enjoy a 3-course lunch, and, of course, savor excellent Italian wine.
Organizational details
- I will meet you in the city center and drive you to my place. You can leave from my place by bus or taxi (taxi cost to the city center — 10-15 euros).
- Ingredients for lunch are included in the price.
